1 Hamilton Park New Haven Unclassified Updated: Hamilton Park hosted Yale University sports competitions in the 19th century. From its timeless looking lobby with a palette of rich materials complemented by strong architectural features-including a central fireplace that can be experienced from both sides-to the bedrooms dressed in stark white walls, velvet and dark furnishings, this slice of sophistication is an urbane choice for the creative traveller.Ī packed cultural programme 24-hour ‘market’ serving as a shared minibar for guests and communal co-worky spirit continue The Blake philosophy, whilst developers and owners, RMS Companies tell us that a rooftop bar and restaurant will debut this spring. Reference Location: Hamilton Park (New Haven) Area: 1.6 mile - 2.5 km radius. Think house-made pasta and bread, in-house cured charcuterie, and hyper-local, New England focussed, wood-flavoured meats and fish all combining the comfort of laidback Connecticut with a distinctly New York City style service.Īs with Lambert’s The Musket Room, London-based Alexander Waterworth Interiors have overseen-in collaboration with HVS Design-the impressive design of The Blake’s communal spaces and 108 guest rooms ushering in an essence of classic refinement imbibed with contemporary aesthetics. Sharing a name with New Haven’s historical sporting grounds, Hamilton Park-positioned just off the design hotel’s lobby-serves as a social hub for diners to linger and converse over dishes that highlight market-driven, seasonal ingredients. Located in the coastal city of New Haven, Connecticut, The Blake-named after Alice Blake, the first female graduate of nearby Yale University-counts many an excellent restaurant as its neighbour but too adds another into the mix Michelin-starred chef Matt Lambert (of New York’s The Musket Room) heading up the hotel’s all-day eatery, Hamilton Park.
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